Howlers & Growlers

Get your very own High Steaks Howler (32 oz) or Growler (64 oz)!
These can be purchased right at our bar.
Re-fill prices vary depending on your beer choice.
Please ask the bartender for your total cost before placing your order.

Please note howlers and growlers are a “to-go’ item and must be consumed off property.

High Steaks Brewery

Hours of Operation:
Sunday – 12:00pm-8:00pm
Wednesday – 12:00pm-9:00pm
Thursday – 12:00pm-9:00pm
Friday – 12:00pm-10:00pm
Saturday – 12:00pm-10:00pm

At Delaware Park, our goal is to create the ultimate entertainment experience for you by providing a variety of exciting offerings. In response to local demand for comfortable, relaxing environments in which to gather safely, a first-class brewery was the perfect addition. For reservations please call 302-993-8961.

Click here to make a reservation on Open Table.

Prime Rib Dinner Special | every Saturday beginning at 4 PM
served with a baked potato & vegetable of the day 42

 

EASTER BRUNCH MENU

Join us Sunday, April 20th for our Easter Brunch Special

Located in the Liberty & Independence Rooms  10am – 3pm
Adults $50  |  Children 10 & under $20

Mimosas & Bloody Marys available  |  Cash Bar 
For Reservations: (302) 993-8961

Omelet Station 
Ham | Bacon | Mushrooms | Tomato | Spinach | Onions | Peppers | Assorted Cheeses

Breakfast & Breads 
French Toast | Fresh Baked Cinnamon Buns | Buttermilk Biscuits with Sausage Gravy | Assorted Bagels & Spreads | Herbed Focaccia Bread & Assortment of Breads

Cold Station  
Assorted Charcuterie & Cheese Display | Marinated Italian Olives | Waldorf Salad | Kale Salad | Caesar Salad | Parmesan Cheese | Herbed Croutons | Tomato | Red Onion | Capers | Crème Fraiche | Shrimp Cocktail | Heirloom Tomato | Fresh Mozzarella | Pesto | Fresh Fruit | Yogurt Parfaits with Granola & Berries

Carving Station  
Prime Rib accompanied with Au Jus and Horseradish Sauce

Entree Station  
Atlantic Salmon with an Olive Tapenade | Chicken Marsala | Stuffed Shells with a Blush Sauce | accompanied by Sautéed Vegetable Blend & Roasted Potatoes

Children’s Menu  
Cheese Tortellini with Marinara Sauce | Chicken Tenders | Grilled Chicken | Mozzarella Sticks

Assorted Desserts  
Pies | Cakes | Bread Pudding | Cannoli’s | Cookies

High Steaks Menu

Soups & Salads

French Onion
Ale braised onions, toasted baguette, & layered gruyere cheese

Lobster Bisque
House made lobster bisque garnished with Maine lobster

Not Your Average Cobb
Blackened strip steak, chopped bacon, red onion, grape tomatoes, romaine wedge, soft cured egg yolk, gorgonzola vinaigrette

Burrata Salad
burrata cheese, arugula, grilled peach, & drunken
craisins, with a strawberry vinaigrette

Pub Caesar
Grilled romaine, pretzel croutons, parmesan cheese & white anchovies, with Caesar dressing

Add Ons: Salmon | Filet 4oz | Shrimp | Grilled Chicken | Crab Cake 

SEASONAL ENTREES

Lobster Ravioli
Ravioli stuffed with lobster and Romano in a house tomato cream sauce topped with fresh basil

Chicken Piccata
1/2 chicken roasted to perfection, served over crispy fingerling potatoes, cippolini onions, asparagus & capers with a lemon beurre blanc

Squash Ragout
Squash blend, rigatoni, butternut-crème, fried sage, chili crisp gremolata

Forager Pasta
Braised short rib, Campanelle, sautéed creminis, fried onions, dashi-mel

Prime Rib Dinner 42 – Every Saturday 4pm
Served with a baked potato & vegetable of the day

Appetizers

Spicy Tuna
Ahi tuna poke, crispy sushi rice, avocado, sesame, scallions, sriracha

Truffled Calamari
Lightly fried calamari, banana peppers, parmesan, herbs, truffle oil, marinara

Chilled Shrimp & Crab
Grilled colossal shrimp, jumbo lump crab, cocktail & rémoulade

Sliced Sirloin Crustini 
Seasoned sirloin, thinly sliced on a baguette with a horseradish cream and artichoke puree

Char-Brew-Terie Board
Mega Bavarian Pretzel, accompanied by soppressata, salami, prosciutto, capicola, burrata, cheddar cheese, olives, truffle honey, bacon jam, strawberries and blueberries

Oysters
On the half, mignonette, cocktail sauce & horseradish sauce
1/2 dozen | dozen

OFF THE BLOCK

10oz Filet Mignon

16oz NY Strip

12oz Bone-In Pork Chop

16oz Ribeye

22oz Cowboy Ribeye

18oz Bone-In KC Strip

All steaks kissed with touch of our signature beer steak sauce and seasoned with our own beer salt

FROM THE SEA

Seared Salmon
Fingerlings, patty-pan squash, micro zucchini, sweet corn-pepper coulis

Bronzed Diver Scallops
Crispy corn polenta, tomato bacon jam
with scallion oil

DP Signature Crab Cake (double)
Jumbo lump house made crab cake with corn salsa

Sharable Sides

Creamed Spinach

Mashed or #1 Baked Potato

Vegetable Medley

Grilled Asparagus

Sauteed Broccolini with Garlic Oil

Lyonnaise Potatoes

Steak Accompaniments

Oscar Style| jumbo lump crab, grilled asparagus, hollandaise 

Black & Bleu | blackened with gorgonzola butter 

Au Poivre | peppercorn encrusted, caramelized shallots, brandy cream 

Kennett | cremini blend, demi-glace, tobacco shallots

Scallops | pan seared, garlic butter

Shrimp | pan seared | lemon beurre blanc

Desserts

Chocolate Mousse Bonbon’s 
Raspberry crème brulee, raspberry mousse, white chocolate crème brulee ganache

  • Morello Cherry 
    White chocolate cherry mousse, Morello cherry ganache
  • Raspberry Creme Brûlée  
    Raspberry mousse, white chocolate crème brûlée ganache
  • Chocolate Trio 
    Duo chocolate mousse, white chocolate ganache
  • Mango Passion Fruit 
    White chocolate mango mousse, mango and passion fruit ganache
  • Coffee Lovers  
    Coffee bean infused with white and milk chocolate infused ganache, encased in a milk chocolate shell

Assorted Gelato  
Limoncello, chocolate hazelnut, mango guava, raspberry delight

Creme Brûlée 
Baked silky cream vanilla custard with a torched caramelized crisp

Cosmic Brownie 
A la mode, double chocolate molten fudge brownie, candy coated chips and vanilla bean ice cream

Bread Pudding 
Brioche bread pudding with bourbon crème anglaise & vanilla bean ice cream

Apple Pie 
Classic apple pie or make it a la mode with vanilla bean ice cream

Beverage menu

HAPPY HOUR

Wednesday – Friday | 2pm to 6pm
$3 Legal Light & Delaware Park Lagers  |  $5 All Other High Steaks Beers  |  $8 Personal Pizzas

Beer of the Month | Belgian Dub
Belgian Dubbel | 6% ABV 16oz | $5
Ruby brown, complex malt character greets you with toasty raisin and yeast aromas. Slight currant-like tartness soothes into dark bread and raw cocoa finish

Red

Glass 6oz / Bottle

Merlot 
Robert Mondavi 2019 | California | 13.5%

Pinot Noir 
Clos Du Bois 2021 | California | 13.5%

Pinot Noir  
La Crema 2022 | Sonoma Coast, CA | 13.5%

Claret 
Donati 2015 | Central Coast, CA | 13.8%

Cabernet Sauvignon   
Intrinsic 2019 | Columbia Valley | 14.5%

Cabernet Sauvignon  
Murphy Goode 2021 | California | 13.5%

Red Blend  
0-61 2022 | Chile | 13.5%

White

Glass 6oz / Bottle

Chardonnay  
Simi 2022 | California | 13.5%

Chardonnay 
Kendall Jackson 2021 | California | 14.5%

Rosé of Pinot Noir 
Rodney Strong 2023 | California | 12.5%

Pinot Grigio  
13° Celsius 2017 | Italy | 12.5%

Sauvignon Blanc 
Unshackled 2021 | Spain | 14.5%

Sauvignon Blanc 
Oyster Bay 2020 | New Zealand | 13%

Moscato  
Piquitos 2018 | Spain | 11%

COCKTAILS

Pomegranate French 75
Bombay Sapphire Gin, Pomegranate Juice, Lemon Juice, Simple Syrup topped off with Champagne and Garnished with a Sugar Rim

Shamrock Margarita
Cutwater Blanco Tequila, Fresh Lime Juice, Sour Apple Pucker and Triple Sec. Garnished with a Granny Smith Apple

The Nutty Irishman
Stateside Vodka, Irish Cream and Frangello garnished with a Chocolate & Graham Cracker crust rim

Irish Mule
Jameson Irish Whisky, Fresh Lime Juice and Muddled Mint topped with Ginger Beer garnished with a mint sprig

 

 

 

BREW MENU

SOUPS / SALADS

Crab Bisque

French Onion 

Soup Du Jour

Caesar Salad 
Chopped romaine, asiago cheese, house made caesar dressing, garlic parm croutons

Winter Salad
Arugula, candied pecans, green apple, crumbled goat cheese and maple Dijon vinaigrette

Seafood Salad  
Mixed greens, shrimp, crab meat, grilled salmon chunks, grilled lemon, celery, red onion & tomato with a lemon vinaigrette dressing

STARTERS

Brewery Nachos or Fries
Tortilla chips, DP lager beer cheese, Pico de Gallo, black beans, jalapeno, crema, guacamole and scallions

Add Chicken, Brisket or Pork

Beer Pub Pretzel
DP Lager beer cheese sauce & Always in Play beer mustard

Firecracker Shrimp
Tempura fried shrimp tossed in a house made firecracker sauce served with an Asian slaw
(Pairs with Always in Play IPA 7.2% ABV)

Crispy Wings (Bone-In 8 /Boneless)
Choice of buffalo, bourbon BBQ or Nashville, Haze-Etrain Teriyaki, or garlic parmesan, served with carrots & choice of ranch or bleu cheese

Cheese Steak Egg Rolls
Philly Cheesesteak or Buffalo Chicken Served with house made pepper jelly & horseradish crème
(Pairs with Delaware Park Lager 4.2% ABV)

Onion Rings
Large side of our battered onion rings with a chipotle dipping sauce

Cheese Quesadillas
A flavorful cheese blend grilled to perfection.

Add Chicken, Brisket or Pork

Crispy Brussel Sprouts
Fried to perfection and tossed in maple- soy topped with toasted sesame seeds

Add Bacon

Chicken Tenders 
Crispy fried tenders served with French fries

PERSONAL PIZZA

Margherita
Fresh tomatoes & blended cheese

Sausage
Italian sausage, fennel, A La Vodka sauce, mozzarella cheese

Chicken Bacon
Grilled chicken, crispy bacon, cheddar cheese, red onion, arugula

Buffalo Chicken
Fried Chicken breast, tossed in buffalo sauce and topped with gorgonzola cheese, and scallions finished with dill ranch dressing

Pepperoni
Pepperoni, mozzarella and pizza sauce

Try our tasting flight for $8

TAVERN CLASSICS

Served with a side of house made chips / fries add $2

Jackpot BLT
Choice of turkey breast, grilled or crispy chicken or double bacon, lettuce, tomato & onion served on sourdough with house chipotle spread

Philly Cheese Steak
Beef | Chicken
On a Roll or Wrap or a roll, choice of American, Swiss, provolone or beer cheese

Crab Cake Sandwich
Lettuce, tomato & red onion, served up with sriracha mayo on a toasted pretzel bun
(Pairs with Legal Light Lager 4.2% ABV)

Hickory Smoked Brisket Sandwich
Brown sugar, BBQ sauce, crispy onions on a toasted brioche bun

Nashville Chicken
Fried and tossed in our signature sweet and spicy hot sauce. LTO, pickles and a side of Kentucky slaw on toasted brioche bun

Signature Fish & Chips
DP Lager battered cod, served with French fries, coleslaw and tartar or cocktail sauce
(Pairs with Nitro Stout 5.5% ABV)

BREWERS BURGERS

The 37 Burger
All beef patty, American cheese, LTO on a pretzel bun

Tukey Burger
Turkey burger, gruyere cheese oven roasted red peppers & jalapeno aioli

Beyond Burger
100% plant based patty, LTO and choice of Swiss, American, pepper jack or provolone cheese

Slider Trio
Hand cut filet sliders, boursin cheese, brown sugar bacon, on Hawaiian rolls & crispy onions

Jalapeno Bacon Burger
All beef patty, beer cheddar cheese, thick Applewood smoked bacon topped with jalapeno’s and jalapeno crème
(Pairs with Trifecta Triple IPA 9.3%)

* Our Caesar dressing contains anchovies. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions. Consuming our seafood dishes may impact those with shellfish allergies.*

DESSERTS

Assorted Gelato  
Limoncello, chocolate hazelnut, mango guava, raspberry delight

Creme Brûlée
Baked silky cream vanilla custard with a torched caramelized crisp

Cosmic Brownie 
A la mode, double chocolate molten fudge brownie, candy coated chips and vanilla bean ice cream

Bread Pudding  
Brioche bread pudding with bourbon crème anglaise & vanilla bean ice cream

Apple Pie
Classic apple pie or make it a la mode with vanilla bean ice cream

BREWS

1. Legal Light Lager
American Light Lager | 4.2% ABV 16oz | $4
Golden straw color, clear, crisp & easy drinking

2. Jasmine Samurai
Japanese Rice Lager | 5% ABV 16oz | $7
Kanpai! Brewed with generous amounts of Jasmine Rice, lending a sweet fragrance nuanced with Huell Melon hops providing an excellent balance of sweet to bitter over a very clean body

3. Festbier
Modern Oktoberfest Style Lager | 6% ABV 16oz | $7
Lagered for 6 months, this Oktoberfest style beer coats your palate with flavors of honeyed bread & pretzel

4. DP Lager
American Amber Lager | 5.5% ABV 16oz | $5
Amber color, balanced malt backbone with clean hop and fermentation character

5. Belgian Dub  
Belgian Dubbel | 6% ABV 16oz | $5
Ruby brown, complex malt character greets you with toasty raisin and yeast aromas. Slight currant-like tartness soothes into dark bread and raw cocoa finish

6. Watermelon Kicker
Gose | 4.5% ABV 12oz | $7
Rose touched gold color. This tart ale is made with dozens of seedless watermelons creating a year round refreshing beer

7. Equality for Ale  March Beer of the Month
Cream Ale | 5% ABV 12oz | $5
Pineapple and vanilla cream ale. Made with real Pineapple and Madagascar vanilla beans, this delicious and balanced once a year brew is made in collaboration with the ladies. Using the charitable 2024 Pink Boots Hop Blend, the ladies have once again exemplified brewing prowess. Portion of proceeds of this beer will also go to the YWCA, one of the oldest and largest women’s organizations in the U.S.

8. Hometown Hero
Session IPA | 5.2% ABV 16oz | $7
Local grown malt and fresh picked whole cone hops from the DE & PA areas. The star hop used is known as “Comet,” which promotes wild American citrus aromas and flavors

9. Always In Play IPA
West Coast IPA | 7.7% ABV 12oz | $7
Gold to amber color. Our flagship IPA has resinous citrus aromas and flavor coupled with bittering hops

10. Haze-Etrain IPA
Hazy IPA | 7.3% ABV 12oz | $8
This rotating Hazy is gold in color with a lighter body making it quite refreshing, Double Dry Hopped with Simcoe and Nugget, displays heavy tropical citrus aromas and dank flavors

11. Ze Pale
American Pale Ale | 5.5% ABV 12oz | $7
Well balanced light pale ale where malt and hop heads can rejoice together

12. Smooth Operator
Double IPA | 8.5% ABV 12oz | $9
Generously hopped with Azacca & Citra, this golden IPA gifts candied citrus aromas, smooth tropical & pine flavors, backed with grapefruit-like bitterness and finish

13. Winter Stout
Stout | 7% ABV 12oz | $5
This cozy brew, made with cinnamon, molasses, vanilla and lactose warms the soul

14. Nitro Thoroughbred Stout
Dry Irish Stout | 5.5% ABV 12oz | $7
Black in color. This well-balanced ale showcases that even dark beers can be just as refreshing as others. Smooth like velvet with a touch of chocolate and coffee like malt flavor

BREWERS SPECIALTIES

4 oz. Tasters | $4
Flights (4) | $8

Growlers (64 oz.) 
Legal Light, DP Lager: $12 | others: $20 

Howlers (32 oz.) 
Legal Light, DP Lager: $9 | others: $13

Happy Hour

BEER OF MONTH